A new verison of Bread Butter and a combination of butter and chocolate syrup. Yummy and healthy recipe !!
Recipe Ingredients
- Bread Loaf - 1
- Butter 100 gms
- Sugar 2 tbsp
- Choco syrup
- Mango jelly
Recipe Preparation
- Cut the bread loaf into square pieces
- Now melt the butter and add sugar in it.
- Now polish the bread squares with butter mixtures
- Now place the flat pan on gas stove and let it be heated
- Now toast the bread squares on low flame pan
- Toast it from all sides
- When it turn to light golden color then take out of pan
- Now insert the sticks in the squares
- Now make two cones like mehndi cone (you can use the readymade cone for icing)
- Fill one with choco syrup and second one with mango jelly
- Decorate the popsicles with both of them
- Plate them and your perfect combination of crisp and soft butter popsicles
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