Thursday 25 August 2016

Choco Kiwi Rolls

Wanted to have something chocolaty and that too with no hard work. So made choco kiwi rolls with goodness of brown bread and olive oil. Addition of tutty fruity did wonderful taste. Kids love these types of experiments and yes it was a perfect snack for evening.


Recipe Ingredients

  • Brown Bread Slices 6
  • Milk 1/2 bowl
  • Kiwi 1
  • Chocolate fudge (cremica)
  • Tutty fruity red color 1/4 cup
  • Cherries 4
  • Olive oil for frying
  • Bread crumbs 1 bowl

  • Recipe Preparation

    1. Cut the kiwi and keep aside
    2. Cut the bread sides and then roll it with belan or roller
    3. Now spread choco fudge on it
    4. Add kiwi slices on it
    5. Sprinkle tutty fruity on it
    6. Roll it like roll stick ot with tooth pick
    7. Roll all the bread slices like this
    8. Now dip one roll in milk and immediately roll it on bread crumbs
    9. Similarly roll other rolls
    10. Now add oil in a pan and deep fry all the rolls in it one by one
    11. Fry it till turn golden brown
    12. Plate it with jelly and fresh kiwi and cherries.




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